The Secret to Fresh Ham
14+
Anne Burrell shares her chef secrets to the perfect Fresh Brined Ham.
Episodes
- 1The Secret to Braised Lamb Shanks
- 2The Secret to Chicken Noodle Soup
- 3The Secret to Pan-Fried Trout
- 4The Secret to Fresh Ham
- 5The Secret to Coq au Vin
- 6The Secret to Linguine with Clam Sauce
- 7The Secret to Braciole
- 8The Secret to Potato Encrusted Halibut
- 9The Secret to Manicotti
- 10The Secret to Lamb Stew
- 11The Secret to a Healthy Children's Menu
- 12The Secret to Steakhouse Dinner
- 13The Secret to Dijon-Lemon Grilled Chicken
- 14The Secret to Pancake Breakfast
